Global Oat Protein Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

  • receipt Report ID : 332066
  • calendar_today Published On: Jan, 2023
  • file_copy Pages: 165
  • list Food & Beverages
Buy @ $3500

Oat protein is a kind of active protein rich in essential amino acids and is the exciting new way to boost products’ protein content.

According to our latest study, the global Oat Protein market size was valued at USD 55 million in 2022 and is forecast to a readjusted size of USD 71 million by 2029 with a CAGR of 3.9% during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

Global Oat Protein key players include Tate and Lyle, Provital Group, Global Other, etc. Global top three players hold a share about 95%.

Europe is the largest market, with a share about 45%, followed by North America and China, having a total share about 40 percent.

In terms of product, Concentrates is the largest segment, with a share about 70%. And in terms of application, the largest application is Food and Beverage, followed by Cosmetic, etc.

This report is a detailed and comprehensive analysis for global Oat Protein market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2023, are provided.

Key Features:

Global Oat Protein market size and forecasts, in consumption value ($ Million), sales quantity (MT), and average selling prices (USD/MT), 2018-2029

Global Oat Protein market size and forecasts by region and country, in consumption value ($ Million), sales quantity (MT), and average selling prices (USD/MT), 2018-2029

Global Oat Protein market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (MT), and average selling prices (USD/MT), 2018-2029

Global Oat Protein market shares of main players, shipments in revenue ($ Million), sales quantity (MT), and ASP (USD/MT), 2018-2023

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Oat Protein

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Oat Protein market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Tate and Lyle, Croda and Provital Group. etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.

Market Segmentation

Oat Protein market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type

Isolates

Concentrates

Others

Market segment by Application

Food and Beverage

Cosmetic

Others

Major players covered

Tate and Lyle

Croda

Provital Group

Market segment by region, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)

South America (Brazil, Argentina, Colombia, and Rest of South America)

Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Oat Protein product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Oat Protein, with price, sales, revenue and global market share of Oat Protein from 2018 to 2023.

Chapter 3, the Oat Protein competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Oat Protein breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.

Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Oat Protein market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.

Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War.

Chapter 13, the key raw materials and key suppliers, and industry chain of Oat Protein.

Chapter 14 and 15, to describe Oat Protein sales channel, distributors, customers, research findings and conclusion.

Frequently Asked Questions

The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.

Market is segmented on the basis:

  • By Type
  • By Application
  • By Region
  • By Country
  • By Manufacturer

The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.

The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.

1 Market Overview

1.1 Product Overview and Scope of Oat Protein

1.2 Market Estimation Caveats and Base Year

1.3 Market Analysis by Type

1.3.1 Overview: Global Oat Protein Consumption Value by Type: 2018 Versus 2022 Versus 2029

1.3.2 Isolates

1.3.3 Concentrates

1.3.4 Others

1.4 Market Analysis by Application

1.4.1 Overview: Global Oat Protein Consumption Value by Application: 2018 Versus 2022 Versus 2029

1.4.2 Food and Beverage

1.4.3 Cosmetic

1.4.4 Others

1.5 Global Oat Protein Market Size & Forecast

1.5.1 Global Oat Protein Consumption Value (2018 & 2022 & 2029)

1.5.2 Global Oat Protein Sales Quantity (2018-2029)

1.5.3 Global Oat Protein Average Price (2018-2029)

2 Manufacturers Profiles

2.1 Tate and Lyle

2.1.1 Tate and Lyle Details

2.1.2 Tate and Lyle Major Business

2.1.3 Tate and Lyle Oat Protein Product and Services

2.1.4 Tate and Lyle Oat Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)

2.1.5 Tate and Lyle Recent Developments/Updates

2.2 Croda

2.2.1 Croda Details

2.2.2 Croda Major Business

2.2.3 Croda Oat Protein Product and Services

2.2.4 Croda Oat Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)

2.2.5 Croda Recent Developments/Updates

2.3 Provital Group

2.3.1 Provital Group Details

2.3.2 Provital Group Major Business

2.3.3 Provital Group Oat Protein Product and Services

2.3.4 Provital Group Oat Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)

2.3.5 Provital Group Recent Developments/Updates

3 Competitive Environment: Oat Protein by Manufacturer

3.1 Global Oat Protein Sales Quantity by Manufacturer (2018-2023)

3.2 Global Oat Protein Revenue by Manufacturer (2018-2023)

3.3 Global Oat Protein Average Price by Manufacturer (2018-2023)

3.4 Market Share Analysis (2022)

3.4.1 Producer Shipments of Oat Protein by Manufacturer Revenue ($MM) and Market Share (%): 2022

3.4.2 Top 3 Oat Protein Manufacturer Market Share in 2022

3.4.2 Top 6 Oat Protein Manufacturer Market Share in 2022

3.5 Oat Protein Market: Overall Company Footprint Analysis

3.5.1 Oat Protein Market: Region Footprint

3.5.2 Oat Protein Market: Company Product Type Footprint

3.5.3 Oat Protein Market: Company Product Application Footprint

3.6 New Market Entrants and Barriers to Market Entry

3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region

4.1 Global Oat Protein Market Size by Region

4.1.1 Global Oat Protein Sales Quantity by Region (2018-2029)

4.1.2 Global Oat Protein Consumption Value by Region (2018-2029)

4.1.3 Global Oat Protein Average Price by Region (2018-2029)

4.2 North America Oat Protein Consumption Value (2018-2029)

4.3 Europe Oat Protein Consumption Value (2018-2029)

4.4 Asia-Pacific Oat Protein Consumption Value (2018-2029)

4.5 South America Oat Protein Consumption Value (2018-2029)

4.6 Middle East and Africa Oat Protein Consumption Value (2018-2029)

5 Market Segment by Type

5.1 Global Oat Protein Sales Quantity by Type (2018-2029)

5.2 Global Oat Protein Consumption Value by Type (2018-2029)

5.3 Global Oat Protein Average Price by Type (2018-2029)

6 Market Segment by Application

6.1 Global Oat Protein Sales Quantity by Application (2018-2029)

6.2 Global Oat Protein Consumption Value by Application (2018-2029)

6.3 Global Oat Protein Average Price by Application (2018-2029)

7 North America

7.1 North America Oat Protein Sales Quantity by Type (2018-2029)

7.2 North America Oat Protein Sales Quantity by Application (2018-2029)

7.3 North America Oat Protein Market Size by Country

7.3.1 North America Oat Protein Sales Quantity by Country (2018-2029)

7.3.2 North America Oat Protein Consumption Value by Country (2018-2029)

7.3.3 United States Market Size and Forecast (2018-2029)

7.3.4 Canada Market Size and Forecast (2018-2029)

7.3.5 Mexico Market Size and Forecast (2018-2029)

8 Europe

8.1 Europe Oat Protein Sales Quantity by Type (2018-2029)

8.2 Europe Oat Protein Sales Quantity by Application (2018-2029)

8.3 Europe Oat Protein Market Size by Country

8.3.1 Europe Oat Protein Sales Quantity by Country (2018-2029)

8.3.2 Europe Oat Protein Consumption Value by Country (2018-2029)

8.3.3 Germany Market Size and Forecast (2018-2029)

8.3.4 France Market Size and Forecast (2018-2029)

8.3.5 United Kingdom Market Size and Forecast (2018-2029)

8.3.6 Russia Market Size and Forecast (2018-2029)

8.3.7 Italy Market Size and Forecast (2018-2029)

9 Asia-Pacific

9.1 Asia-Pacific Oat Protein Sales Quantity by Type (2018-2029)

9.2 Asia-Pacific Oat Protein Sales Quantity by Application (2018-2029)

9.3 Asia-Pacific Oat Protein Market Size by Region

9.3.1 Asia-Pacific Oat Protein Sales Quantity by Region (2018-2029)

9.3.2 Asia-Pacific Oat Protein Consumption Value by Region (2018-2029)

9.3.3 China Market Size and Forecast (2018-2029)

9.3.4 Japan Market Size and Forecast (2018-2029)

9.3.5 Korea Market Size and Forecast (2018-2029)

9.3.6 India Market Size and Forecast (2018-2029)

9.3.7 Southeast Asia Market Size and Forecast (2018-2029)

9.3.8 Australia Market Size and Forecast (2018-2029)

10 South America

10.1 South America Oat Protein Sales Quantity by Type (2018-2029)

10.2 South America Oat Protein Sales Quantity by Application (2018-2029)

10.3 South America Oat Protein Market Size by Country

10.3.1 South America Oat Protein Sales Quantity by Country (2018-2029)

10.3.2 South America Oat Protein Consumption Value by Country (2018-2029)

10.3.3 Brazil Market Size and Forecast (2018-2029)

10.3.4 Argentina Market Size and Forecast (2018-2029)

11 Middle East & Africa

11.1 Middle East & Africa Oat Protein Sales Quantity by Type (2018-2029)

11.2 Middle East & Africa Oat Protein Sales Quantity by Application (2018-2029)

11.3 Middle East & Africa Oat Protein Market Size by Country

11.3.1 Middle East & Africa Oat Protein Sales Quantity by Country (2018-2029)

11.3.2 Middle East & Africa Oat Protein Consumption Value by Country (2018-2029)

11.3.3 Turkey Market Size and Forecast (2018-2029)

11.3.4 Egypt Market Size and Forecast (2018-2029)

11.3.5 Saudi Arabia Market Size and Forecast (2018-2029)

11.3.6 South Africa Market Size and Forecast (2018-2029)

12 Market Dynamics

12.1 Oat Protein Market Drivers

12.2 Oat Protein Market Restraints

12.3 Oat Protein Trends Analysis

12.4 Porters Five Forces Analysis

12.4.1 Threat of New Entrants

12.4.2 Bargaining Power of Suppliers

12.4.3 Bargaining Power of Buyers

12.4.4 Threat of Substitutes

12.4.5 Competitive Rivalry

12.5 Influence of COVID-19 and Russia-Ukraine War

12.5.1 Influence of COVID-19

12.5.2 Influence of Russia-Ukraine War

13 Raw Material and Industry Chain

13.1 Raw Material of Oat Protein and Key Manufacturers

13.2 Manufacturing Costs Percentage of Oat Protein

13.3 Oat Protein Production Process

13.4 Oat Protein Industrial Chain

14 Shipments by Distribution Channel

14.1 Sales Channel

14.1.1 Direct to End-User

14.1.2 Distributors

14.2 Oat Protein Typical Distributors

14.3 Oat Protein Typical Customers

15 Research Findings and Conclusion

16 Appendix

16.1 Methodology

16.2 Research Process and Data Source

16.3 Disclaimer

List of Tables

Table 1. Global Oat Protein Consumption Value by Type, (USD Million), 2018 & 2022 & 2029

Table 2. Global Oat Protein Consumption Value by Application, (USD Million), 2018 & 2022 & 2029

Table 3. Tate and Lyle Basic Information, Manufacturing Base and Competitors

Table 4. Tate and Lyle Major Business

Table 5. Tate and Lyle Oat Protein Product and Services

Table 6. Tate and Lyle Oat Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 7. Tate and Lyle Recent Developments/Updates

Table 8. Croda Basic Information, Manufacturing Base and Competitors

Table 9. Croda Major Business

Table 10. Croda Oat Protein Product and Services

Table 11. Croda Oat Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 12. Croda Recent Developments/Updates

Table 13. Provital Group Basic Information, Manufacturing Base and Competitors

Table 14. Provital Group Major Business

Table 15. Provital Group Oat Protein Product and Services

Table 16. Provital Group Oat Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 17. Provital Group Recent Developments/Updates

Table 18. Global Oat Protein Sales Quantity by Manufacturer (2018-2023) & (MT)

Table 19. Global Oat Protein Revenue by Manufacturer (2018-2023) & (USD Million)

Table 20. Global Oat Protein Average Price by Manufacturer (2018-2023) & (USD/MT)

Table 21. Market Position of Manufacturers in Oat Protein, (Tier 1, Tier 2, and Tier 3), Based on Consumption Value in 2022

Table 22. Head Office and Oat Protein Production Site of Key Manufacturer

Table 23. Oat Protein Market: Company Product Type Footprint

Table 24. Oat Protein Market: Company Product Application Footprint

Table 25. Oat Protein New Market Entrants and Barriers to Market Entry

Table 26. Oat Protein Mergers, Acquisition, Agreements, and Collaborations

Table 27. Global Oat Protein Sales Quantity by Region (2018-2023) & (MT)

Table 28. Global Oat Protein Sales Quantity by Region (2024-2029) & (MT)

Table 29. Global Oat Protein Consumption Value by Region (2018-2023) & (USD Million)

Table 30. Global Oat Protein Consumption Value by Region (2024-2029) & (USD Million)

Table 31. Global Oat Protein Average Price by Region (2018-2023) & (USD/MT)

Table 32. Global Oat Protein Average Price by Region (2024-2029) & (USD/MT)

Table 33. Global Oat Protein Sales Quantity by Type (2018-2023) & (MT)

Table 34. Global Oat Protein Sales Quantity by Type (2024-2029) & (MT)

Table 35. Global Oat Protein Consumption Value by Type (2018-2023) & (USD Million)

Table 36. Global Oat Protein Consumption Value by Type (2024-2029) & (USD Million)

Table 37. Global Oat Protein Average Price by Type (2018-2023) & (USD/MT)

Table 38. Global Oat Protein Average Price by Type (2024-2029) & (USD/MT)

Table 39. Global Oat Protein Sales Quantity by Application (2018-2023) & (MT)

Table 40. Global Oat Protein Sales Quantity by Application (2024-2029) & (MT)

Table 41. Global Oat Protein Consumption Value by Application (2018-2023) & (USD Million)

Table 42. Global Oat Protein Consumption Value by Application (2024-2029) & (USD Million)

Table 43. Global Oat Protein Average Price by Application (2018-2023) & (USD/MT)

Table 44. Global Oat Protein Average Price by Application (2024-2029) & (USD/MT)

Table 45. North America Oat Protein Sales Quantity by Type (2018-2023) & (MT)

Table 46. North America Oat Protein Sales Quantity by Type (2024-2029) & (MT)

Table 47. North America Oat Protein Sales Quantity by Application (2018-2023) & (MT)

Table 48. North America Oat Protein Sales Quantity by Application (2024-2029) & (MT)

Table 49. North America Oat Protein Sales Quantity by Country (2018-2023) & (MT)

Table 50. North America Oat Protein Sales Quantity by Country (2024-2029) & (MT)

Table 51. North America Oat Protein Consumption Value by Country (2018-2023) & (USD Million)

Table 52. North America Oat Protein Consumption Value by Country (2024-2029) & (USD Million)

Table 53. Europe Oat Protein Sales Quantity by Type (2018-2023) & (MT)

Table 54. Europe Oat Protein Sales Quantity by Type (2024-2029) & (MT)

Table 55. Europe Oat Protein Sales Quantity by Application (2018-2023) & (MT)

Table 56. Europe Oat Protein Sales Quantity by Application (2024-2029) & (MT)

Table 57. Europe Oat Protein Sales Quantity by Country (2018-2023) & (MT)

Table 58. Europe Oat Protein Sales Quantity by Country (2024-2029) & (MT)

Table 59. Europe Oat Protein Consumption Value by Country (2018-2023) & (USD Million)

Table 60. Europe Oat Protein Consumption Value by Country (2024-2029) & (USD Million)

Table 61. Asia-Pacific Oat Protein Sales Quantity by Type (2018-2023) & (MT)

Table 62. Asia-Pacific Oat Protein Sales Quantity by Type (2024-2029) & (MT)

Table 63. Asia-Pacific Oat Protein Sales Quantity by Application (2018-2023) & (MT)

Table 64. Asia-Pacific Oat Protein Sales Quantity by Application (2024-2029) & (MT)

Table 65. Asia-Pacific Oat Protein Sales Quantity by Region (2018-2023) & (MT)

Table 66. Asia-Pacific Oat Protein Sales Quantity by Region (2024-2029) & (MT)

Table 67. Asia-Pacific Oat Protein Consumption Value by Region (2018-2023) & (USD Million)

Table 68. Asia-Pacific Oat Protein Consumption Value by Region (2024-2029) & (USD Million)

Table 69. South America Oat Protein Sales Quantity by Type (2018-2023) & (MT)

Table 70. South America Oat Protein Sales Quantity by Type (2024-2029) & (MT)

Table 71. South America Oat Protein Sales Quantity by Application (2018-2023) & (MT)

Table 72. South America Oat Protein Sales Quantity by Application (2024-2029) & (MT)

Table 73. South America Oat Protein Sales Quantity by Country (2018-2023) & (MT)

Table 74. South America Oat Protein Sales Quantity by Country (2024-2029) & (MT)

Table 75. South America Oat Protein Consumption Value by Country (2018-2023) & (USD Million)

Table 76. South America Oat Protein Consumption Value by Country (2024-2029) & (USD Million)

Table 77. Middle East & Africa Oat Protein Sales Quantity by Type (2018-2023) & (MT)

Table 78. Middle East & Africa Oat Protein Sales Quantity by Type (2024-2029) & (MT)

Table 79. Middle East & Africa Oat Protein Sales Quantity by Application (2018-2023) & (MT)

Table 80. Middle East & Africa Oat Protein Sales Quantity by Application (2024-2029) & (MT)

Table 81. Middle East & Africa Oat Protein Sales Quantity by Region (2018-2023) & (MT)

Table 82. Middle East & Africa Oat Protein Sales Quantity by Region (2024-2029) & (MT)

Table 83. Middle East & Africa Oat Protein Consumption Value by Region (2018-2023) & (USD Million)

Table 84. Middle East & Africa Oat Protein Consumption Value by Region (2024-2029) & (USD Million)

Table 85. Oat Protein Raw Material

Table 86. Key Manufacturers of Oat Protein Raw Materials

Table 87. Oat Protein Typical Distributors

Table 88. Oat Protein Typical Customers

List of Figures

Figure 1. Oat Protein Picture

Figure 2. Global Oat Protein Consumption Value by Type, (USD Million), 2018 & 2022 & 2029

Figure 3. Global Oat Protein Consumption Value Market Share by Type in 2022

Figure 4. Isolates Examples

Figure 5. Concentrates Examples

Figure 6. Others Examples

Figure 7. Global Oat Protein Consumption Value by Application, (USD Million), 2018 & 2022 & 2029

Figure 8. Global Oat Protein Consumption Value Market Share by Application in 2022

Figure 9. Food and Beverage Examples

Figure 10. Cosmetic Examples

Figure 11. Others Examples

Figure 12. Global Oat Protein Consumption Value, (USD Million): 2018 & 2022 & 2029

Figure 13. Global Oat Protein Consumption Value and Forecast (2018-2029) & (USD Million)

Figure 14. Global Oat Protein Sales Quantity (2018-2029) & (MT)

Figure 15. Global Oat Protein Average Price (2018-2029) & (USD/MT)

Figure 16. Global Oat Protein Sales Quantity Market Share by Manufacturer in 2022

Figure 17. Global Oat Protein Consumption Value Market Share by Manufacturer in 2022

Figure 18. Producer Shipments of Oat Protein by Manufacturer Sales Quantity ($MM) and Market Share (%): 2021

Figure 19. Top 3 Oat Protein Manufacturer (Consumption Value) Market Share in 2022

Figure 20. Top 6 Oat Protein Manufacturer (Consumption Value) Market Share in 2022

Figure 21. Global Oat Protein Sales Quantity Market Share by Region (2018-2029)

Figure 22. Global Oat Protein Consumption Value Market Share by Region (2018-2029)

Figure 23. North America Oat Protein Consumption Value (2018-2029) & (USD Million)

Figure 24. Europe Oat Protein Consumption Value (2018-2029) & (USD Million)

Figure 25. Asia-Pacific Oat Protein Consumption Value (2018-2029) & (USD Million)

Figure 26. South America Oat Protein Consumption Value (2018-2029) & (USD Million)

Figure 27. Middle East & Africa Oat Protein Consumption Value (2018-2029) & (USD Million)

Figure 28. Global Oat Protein Sales Quantity Market Share by Type (2018-2029)

Figure 29. Global Oat Protein Consumption Value Market Share by Type (2018-2029)

Figure 30. Global Oat Protein Average Price by Type (2018-2029) & (USD/MT)

Figure 31. Global Oat Protein Sales Quantity Market Share by Application (2018-2029)

Figure 32. Global Oat Protein Consumption Value Market Share by Application (2018-2029)

Figure 33. Global Oat Protein Average Price by Application (2018-2029) & (USD/MT)

Figure 34. North America Oat Protein Sales Quantity Market Share by Type (2018-2029)

Figure 35. North America Oat Protein Sales Quantity Market Share by Application (2018-2029)

Figure 36. North America Oat Protein Sales Quantity Market Share by Country (2018-2029)

Figure 37. North America Oat Protein Consumption Value Market Share by Country (2018-2029)

Figure 38. United States Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 39. Canada Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 40. Mexico Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 41. Europe Oat Protein Sales Quantity Market Share by Type (2018-2029)

Figure 42. Europe Oat Protein Sales Quantity Market Share by Application (2018-2029)

Figure 43. Europe Oat Protein Sales Quantity Market Share by Country (2018-2029)

Figure 44. Europe Oat Protein Consumption Value Market Share by Country (2018-2029)

Figure 45. Germany Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 46. France Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 47. United Kingdom Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 48. Russia Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 49. Italy Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 50. Asia-Pacific Oat Protein Sales Quantity Market Share by Type (2018-2029)

Figure 51. Asia-Pacific Oat Protein Sales Quantity Market Share by Application (2018-2029)

Figure 52. Asia-Pacific Oat Protein Sales Quantity Market Share by Region (2018-2029)

Figure 53. Asia-Pacific Oat Protein Consumption Value Market Share by Region (2018-2029)

Figure 54. China Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 55. Japan Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 56. Korea Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 57. India Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 58. Southeast Asia Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 59. Australia Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 60. South America Oat Protein Sales Quantity Market Share by Type (2018-2029)

Figure 61. South America Oat Protein Sales Quantity Market Share by Application (2018-2029)

Figure 62. South America Oat Protein Sales Quantity Market Share by Country (2018-2029)

Figure 63. South America Oat Protein Consumption Value Market Share by Country (2018-2029)

Figure 64. Brazil Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 65. Argentina Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 66. Middle East & Africa Oat Protein Sales Quantity Market Share by Type (2018-2029)

Figure 67. Middle East & Africa Oat Protein Sales Quantity Market Share by Application (2018-2029)

Figure 68. Middle East & Africa Oat Protein Sales Quantity Market Share by Region (2018-2029)

Figure 69. Middle East & Africa Oat Protein Consumption Value Market Share by Region (2018-2029)

Figure 70. Turkey Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 71. Egypt Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 72. Saudi Arabia Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 73. South Africa Oat Protein Consumption Value and Growth Rate (2018-2029) & (USD Million)

Figure 74. Oat Protein Market Drivers

Figure 75. Oat Protein Market Restraints

Figure 76. Oat Protein Market Trends

Figure 77. Porters Five Forces Analysis

Figure 78. Manufacturing Cost Structure Analysis of Oat Protein in 2022

Figure 79. Manufacturing Process Analysis of Oat Protein

Figure 80. Oat Protein Industrial Chain

Figure 81. Sales Quantity Channel: Direct to End-User vs Distributors

Figure 82. Direct Channel Pros & Cons

Figure 83. Indirect Channel Pros & Cons

Figure 84. Methodology

Figure 85. Research Process and Data Source